Full Nutrition Also if you want to drizzle with peanut butter take chips and melt with shortening or Peanut butter to give a loose consitancy to drizzle over the balls. Make the peanut butter pudding layer: Prepare vanilla pudding and mix with peanut butter. Nutrition Facts . Per Serving: 696 calories; protein 11.5g; carbohydrates 81.1g; fat 38.7g; cholesterol 111.7mg; sodium 550.6mg. Nutrition Facts . I finished off the top with a mixture of mini peanut butter chips, chocolate chips, and shopped peanuts and this cake is a winner. Snacksters, 100-calorie packs of cereal puffs mixed with a variety of other Hershey's and Reese's items such as chocolate chip cookies, semi-sweet and milk chocolate chips, peanut butter chips, cereal squares, and Reese's pieces. Nutrition Facts . Per Serving: 560 calories; protein 12.8g; carbohydrates 63.5g; fat 28.4g; cholesterol 71.7mg; sodium 396.8mg. I found that if you melt the butter and peanut butter very well before adding other ingredients it is easier to spread into pan. peanut butter and 3Lbs. Nutrition Facts . You can also change out the cereal! It taste like reeses pieces. Nutrition Facts . Pan Recipe: Spread batter in greased 15-1/2x10-1/2x1-inch jelly-roll pan. Recipes like plantain chips, peanut butter balls, roasted chickpeas, and guacamole compete with processed snacks in flavor, and leave you feeling full. Peanut Butter: I use creamy peanut butter in both the bars and chocolate layer. Nutrition Facts . I'll bet it would be good using 1/2 chopped chocolate and 1/2 peanut butter cups. It taste like reeses pieces. I followed the suggestion of adding 3/4 c. sugar, 2 eggs and 1/2 c. sour cream. This uses real peanut butter, not peanut butter chips. Press small scoop of vanilla ice cream between flat sides of cookies. We *loved* these! Per Serving: 696 calories; protein 11.5g; carbohydrates 81.1g; fat 38.7g; cholesterol 111.7mg; sodium 550.6mg. Let it cool, then poke holes in the cake with the back end of a wooden spoon. DABLUEGUY . Let it cool, then poke holes in the cake with the back end of a wooden spoon. Snacksters, 100-calorie packs of cereal puffs mixed with a variety of other Hershey's and Reese's items such as chocolate chip cookies, semi-sweet and milk chocolate chips, peanut butter chips, cereal squares, and Reese's pieces. Nutrition Facts . $3.69: Chocolate Milkshake: 0. Hash browns also are considered gluten-free (although they may be fried in a shared fryer, so ask and avoid if the answer is yes), as are several sides, including black beans, chips and guacamole, chips and nacho cheese sauce, chips and salsa, nacho cheese Doritos chips, and premium Latin rice. If you buy the tiny peanut butter cups in the bags there's no chopping, With the cake mixes being 3 ounces smaller, I also use a recipe from Pillsbury that's a cake mix extender, making a little bit bigger cake. The have a taste that is between reeses peanut butter cups and a butterfinger. sugar. I doubled this recipe for a 9 x 13 pan but used only 3 eggs. comments, I added chopped reese peanute butter cups to it. I also iced it with chocolate ganache and added a couple of reeses pieces on top. You only need 5 (yes, FIVE!) Tasting the batter as recipe recommended had too much of a cream-cheese taste for me. Let it cool, then poke holes in the cake with the back end of a wooden spoon. DABLUEGUY . I will definately be making these again! I mixed that together along with 2/3 of the coconut and pressed it into pan and baked for 5 minutes at 350 degrees. The following diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. Nutrition Facts . Reeses Peanut Butter Cups; Directions. Per Serving: 254 calories; protein 3.5g; carbohydrates 39.9g; fat 10g; cholesterol 3mg; sodium 114.9mg. I also added a bag of semi-sweet chocolate chips and crumbled reeses peanut butter cups to top, I left in freezer over night and then took out and put in fridge until serving that afternoon. Per Serving: 254 calories; protein 3.5g; carbohydrates 39.9g; fat 10g; cholesterol 3mg; sodium 114.9mg. 8oz of Cool Whip was plenty for my purposes, but a 9x13 pan may require a little bit more. Nutrition Facts . It's creamy because of the cream cheese and creamy peanut butter. If you buy the tiny peanut butter cups in the bags there's no chopping, With the cake mixes being 3 ounces smaller, I also use a recipe from Pillsbury that's a cake mix extender, making a little bit bigger cake. You will definetly enjoy these! This uses real peanut butter, not peanut butter chips. Full Nutrition. I added peanut butter chips which is a must in the perfect peanut butter cookie. Graham Cracker Crumbs: Adds a nice crunch and holds the peanut butter layer of these bars together. Nutrition Facts . Used a 9 x 13 lined with wax paper with overhang. Ice Cream Sandwiches: Prepare "Chewy Chocolate Cookies" as directed; cool. Using a 1 tablespoon cookie dough scooper, scoop dough into your hand. Reeses Peanut Butter Cups; Directions. Available in five varieties, Hershey's, Hershey's Kisses, Hershey's S'Mores, Twizzlers, and Reese's. peanut butter and 3Lbs. Cool completely in pan on wire rack; cut into bars. Graham Cracker Crumbs: Adds a nice crunch and holds the peanut butter layer of these bars together. RITZ Peanut Butter Sandwich Crackers and Cheese Sandwich Crackers Variety Pack, School Lunch Box Snacks, 32 Snack Packs 19,753. Pan Recipe: Spread batter in greased 15-1/2x10-1/2x1-inch jelly-roll pan. Slather this over the cake. I followed the suggestion of adding 3/4 c. sugar, 2 eggs and 1/2 c. sour cream. Powdered Sugar: Adds a nice sweetness to the bars, and dissolves Like you're making a graham cracker crust. Used 1 bag of milk chocolate chips with 1/2 cup peanut butter added when melting. Per Serving: 254 calories; protein 3.5g; carbohydrates 39.9g; fat 10g; cholesterol 3mg; sodium 114.9mg. These were great! Recipes like plantain chips, peanut butter balls, roasted chickpeas, and guacamole compete with processed snacks in flavor, and leave you feeling full. Reeses Peanut Butter Hot Chocolate: 0. diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. Rating: 5 stars. I added peanut butter chips which is a must in the perfect peanut butter cookie. Full Nutrition. ! ingredients: Butter: You can use either unsalted or salted butter in this! $3.29: Almond Milk Hot Chocolate: 0. For the filling I used 6 oz. Nutrition Facts . comments, I added chopped reese peanute butter cups to it. ingredients: Butter: You can use either unsalted or salted butter in this! Top with chocolate/peanut butter chips for presentation and taste points. $3.59: Hot Chocolate Caramel: 0. Per Serving: 79 calories; protein 1.5g; carbohydrates 5.9g; fat 4.2g; cholesterol 3.3mg; sodium 23mg. Nutrition Facts . This uses real peanut butter, not peanut butter chips. Press small scoop of vanilla ice cream between flat sides of cookies. Graham Cracker Crumbs: Adds a nice crunch and holds the peanut butter layer of these bars together. Nutrition Facts . Also instead of shortening mix a half a bar of wax in with the two packs of chocolate chips and it stays on the cookie really well. Nutrition Facts . You only need 5 (yes, FIVE!) $3.69: Chocolate Milkshake: 0. Roll into a The have a taste that is between reeses peanut butter cups and a butterfinger. Also instead of shortening mix a half a bar of wax in with the two packs of chocolate chips and it stays on the cookie really well. Key Ingredients. Per Serving: 560 calories; protein 12.8g; carbohydrates 63.5g; fat 28.4g; cholesterol 71.7mg; sodium 396.8mg. Per Serving: 79 calories; protein 1.5g; carbohydrates 5.9g; fat 4.2g; cholesterol 3.3mg; sodium 23mg. This uses real peanut butter, not peanut butter chips. Used a 9 x 13 lined with wax paper with overhang. Using a 1 tablespoon cookie dough scooper, scoop dough into your hand. Quick look. $3.29: Almond Milk Hot Chocolate: 0. Nutrition Facts . Used a mix of 1/2 c white chocolate chips, 3/4c semi sweet chocolate chips, and 1/2 c reeses pieces. Per Serving: 322 calories; protein 3.1g; carbohydrates 40.2g; fat 18.1g; cholesterol 31.9mg; sodium 195.4mg. I mixed that together along with 2/3 of the coconut and pressed it into pan and baked for 5 minutes at 350 degrees. Recipes like plantain chips, peanut butter balls, roasted chickpeas, and guacamole compete with processed snacks in flavor, and leave you feeling full. Quest Tortilla Style Protein Chips Variety Pack, Chili Lime, Nacho Cheese, Loaded Taco, 1.1 Ounce (Pack of 12) Bake the cake: Start with a chocolate cake that you made by following the box cake mix instructions. Reese's Peanut Butter Cup Milkshake: 0. ! Meanwhile, for the peanut butter layer, heat the peanut butter and coconut oil in a double boiler or microwave (same method as step 2). $3.59: Hot Chocolate Caramel: 0. I also iced it with chocolate ganache and added a couple of reeses pieces on top. RITZ Peanut Butter Sandwich Crackers and Cheese Sandwich Crackers Variety Pack, School Lunch Box Snacks, 32 Snack Packs 19,753. An easy recipe for peanut butter fudge. I ended up adding an additional 3/4 cup peanut butter (and a splash more milk to make it moldable). We *loved* these! I would switch to milk next time and add more. Per Serving: 322 calories; protein 3.1g; carbohydrates 40.2g; fat 18.1g; cholesterol 31.9mg; sodium 195.4mg. Next, line a baking sheet with parchment paper. Warning: these are so good you may be tempted to eat the entire batch. It was so pretty and impressive looking when cut. Per Serving: 322 calories; protein 3.1g; carbohydrates 40.2g; fat 18.1g; cholesterol 31.9mg; sodium 195.4mg. Mix until the texture is like cookie dough. diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. Makes about 100-150 cookies depending on size). You can also change out the cereal! chips. Key Ingredients. The following diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. $3.29: Almond Milk Hot Chocolate: 0. 8oz of Cool Whip was plenty for my purposes, but a 9x13 pan may require a little bit more. Top with chocolate/peanut butter chips for presentation and taste points. Combine peanut butter, vanilla, protein powder, and honey in a medium-size bowl. I doubled this recipe for a 9 x 13 pan but used only 3 eggs. Per Serving: 111 calories; protein 1.7g; carbohydrates 11.8g; fat 7g; cholesterol 6.8mg; sodium 52.8mg. Nutrition Facts . diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. chips. Make the peanut butter pudding layer: Prepare vanilla pudding and mix with peanut butter. Key Ingredients. You only need 5 (yes, FIVE!) Reese's Peanut Butter Cup Milkshake: 0. Bake at 350F 20 minutes or until set. An easy way to remember the ingredients is 123 - 1 Lb. Powdered Sugar: Adds a nice sweetness to the bars, and dissolves diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. Bake at 350F 20 minutes or until set. This uses real peanut butter, not peanut butter chips. Per Serving: 652 calories; protein 12g; carbohydrates 51.9g; fat 46.7g; cholesterol 91mg; sodium 384.8mg. I doubled this recipe for a 9 x 13 pan but used only 3 eggs. Full Nutrition. We *loved* these! Per Serving: 532 calories; protein 8.8g; carbohydrates 49.2g; fat 36.6g; cholesterol 40.7mg; sodium 319.7mg. Combine peanut butter, vanilla, protein powder, and honey in a medium-size bowl. Nutrition Facts . $3.99: Vanilla Milkshake: 0. Per Serving: 209 calories; protein 5.1g; carbohydrates 24.8g; fat 10.5g; cholesterol 16.7mg; sodium 117.7mg. Warning: these are so good you may be tempted to eat the entire batch. Full Nutrition Also if you want to drizzle with peanut butter take chips and melt with shortening or Peanut butter to give a loose consitancy to drizzle over the balls. Per Serving: 177 calories; protein 3.7g; carbohydrates 22.8g; fat 8.5g; cholesterol 23.3mg; sodium 158.5mg. Roll into a Used a 9 x 13 lined with wax paper with overhang. semi-sweet chocolate chips, 1 cup chopped walnuts and 4 or 5 chopped up Reeses peanut butter cups (instead of butterscotch chips). Let set up in fridge then lifted out of pan with no problems. Popular Restaurants States Guide Cuisine List Nutrition Facts Free Coupon Codes. Tasting the batter as recipe recommended had too much of a cream-cheese taste for me. Best Seller in Sports Nutrition Chips & Crisps Snacks. It was so pretty and impressive looking when cut. Nutrition Facts . Nutrition Facts . It's creamy because of the cream cheese and creamy peanut butter. butter 2 Lbs. $3.69: Strawberry Milkshake: 0. It's creamy because of the cream cheese and creamy peanut butter. butter 2 Lbs. Nutrition Facts . The muffins were as good as the ones I've gotten at the bakery. You can use Fruity Pebbles, cocoa Krispies, Cheerios, or Reeses Puffs for a completely different flavor. For the filling I used 6 oz. I would switch to milk next time and add more. An easy way to remember the ingredients is 123 - 1 Lb. I will definately be making these again! chocolate chips; coconut; crushed Oreos; candy corn (for Halloween) Cadbury mini eggs (for Easter) candy sprinkles, etc. Nutrition Facts . Used a mix of 1/2 c white chocolate chips, 3/4c semi sweet chocolate chips, and 1/2 c reeses pieces. conf. $3.69: Strawberry Milkshake: 0. This uses real peanut butter, not peanut butter chips. Peanut Butter: I use creamy peanut butter in both the bars and chocolate layer. comments, I added chopped reese peanute butter cups to it. About 4 dozen bars. The muffins were as good as the ones I've gotten at the bakery. Pan Recipe: Spread batter in greased 15-1/2x10-1/2x1-inch jelly-roll pan. Quick look. sugar. The muffins were as good as the ones I've gotten at the bakery. Nutrition Facts . For the filling I used 6 oz. It was so pretty and impressive looking when cut. Available in five varieties, Hershey's, Hershey's Kisses, Hershey's S'Mores, Twizzlers, and Reese's. conf. Nutrition Facts . Let set up in fridge then lifted out of pan with no problems. Ice Cream Sandwiches: Prepare "Chewy Chocolate Cookies" as directed; cool. Used 1 bag of milk chocolate chips with 1/2 cup peanut butter added when melting. I also added a bag of semi-sweet chocolate chips and crumbled reeses peanut butter cups to top, I left in freezer over night and then took out and put in fridge until serving that afternoon. The following diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. Per Serving: 177 calories; protein 3.7g; carbohydrates 22.8g; fat 8.5g; cholesterol 23.3mg; sodium 158.5mg. Per Serving: 532 calories; protein 8.8g; carbohydrates 49.2g; fat 36.6g; cholesterol 40.7mg; sodium 319.7mg. Full Nutrition Also if you want to drizzle with peanut butter take chips and melt with shortening or Peanut butter to give a loose consitancy to drizzle over the balls. A Word From Verywell $3.99: Vanilla Milkshake: 0. Recipes like plantain chips, peanut butter balls, roasted chickpeas, and guacamole compete with processed snacks in flavor, and leave you feeling full. Per Serving: 177 calories; protein 3.7g; carbohydrates 22.8g; fat 8.5g; cholesterol 23.3mg; sodium 158.5mg. Reeses Peanut Butter Hot Chocolate: 0. $3.69: Strawberry Milkshake: 0. I finished off the top with a mixture of mini peanut butter chips, chocolate chips, and shopped peanuts and this cake is a winner. I followed the suggestion of adding 3/4 c. sugar, 2 eggs and 1/2 c. sour cream. It taste like reeses pieces. diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. You can use Fruity Pebbles, cocoa Krispies, Cheerios, or Reeses Puffs for a completely different flavor. Peanut Butter: I use creamy peanut butter in both the bars and chocolate layer. peanut butter and 3Lbs. Per Serving: 560 calories; protein 12.8g; carbohydrates 63.5g; fat 28.4g; cholesterol 71.7mg; sodium 396.8mg. Used 1 bag of milk chocolate chips with 1/2 cup peanut butter added when melting. I ended up adding an additional 3/4 cup peanut butter (and a splash more milk to make it moldable). butter 2 Lbs. Top with chocolate/peanut butter chips for presentation and taste points. You will definetly enjoy these! I finished off the top with a mixture of mini peanut butter chips, chocolate chips, and shopped peanuts and this cake is a winner. Cool completely in pan on wire rack; cut into bars. Reeses Peanut Butter Hot Chocolate: 0. Per Serving: 532 calories; protein 8.8g; carbohydrates 49.2g; fat 36.6g; cholesterol 40.7mg; sodium 319.7mg. You will definetly enjoy these! sugar. Recipes like plantain chips, peanut butter balls, roasted chickpeas, and guacamole compete with processed snacks in flavor, and leave you feeling full. Stir in the powdered sweetener, peanut flour, vanilla (if using), and sea salt (if using), until smooth. I would switch to milk next time and add more. These cute peanut butter cup cookies are easy to make in mini muffin pans for the most peanut buttery of treats. Like you're making a graham cracker crust. I also iced it with chocolate ganache and added a couple of reeses pieces on top. Nutrition Facts . I instead used white chocolate chips & also some peanut butter chips & stirred them just till they barely started to melt as I wanted some texture. Meanwhile, for the peanut butter layer, heat the peanut butter and coconut oil in a double boiler or microwave (same method as step 2). Let set up in fridge then lifted out of pan with no problems. diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. Mix until the texture is like cookie dough. Powdered Sugar: Adds a nice sweetness to the bars, and dissolves Tasting the batter as recipe recommended had too much of a cream-cheese taste for me. Per Serving: 209 calories; protein 5.1g; carbohydrates 24.8g; fat 10.5g; cholesterol 16.7mg; sodium 117.7mg. Cool completely in pan on wire rack; cut into bars. 8oz of Cool Whip was plenty for my purposes, but a 9x13 pan may require a little bit more. Available in five varieties, Hershey's, Hershey's Kisses, Hershey's S'Mores, Twizzlers, and Reese's. Reeses Peanut Butter Cups; Directions. Like you're making a graham cracker crust. Makes about 100-150 cookies depending on size). semi-sweet chocolate chips, 1 cup chopped walnuts and 4 or 5 chopped up Reeses peanut butter cups (instead of butterscotch chips). chocolate chips; coconut; crushed Oreos; candy corn (for Halloween) Cadbury mini eggs (for Easter) candy sprinkles, etc. Make the peanut butter pudding layer: Prepare vanilla pudding and mix with peanut butter. Rating: 5 stars. About 4 dozen bars. Per Serving: 652 calories; protein 12g; carbohydrates 51.9g; fat 46.7g; cholesterol 91mg; sodium 384.8mg. Per Serving: 79 calories; protein 1.5g; carbohydrates 5.9g; fat 4.2g; cholesterol 3.3mg; sodium 23mg. Hash browns also are considered gluten-free (although they may be fried in a shared fryer, so ask and avoid if the answer is yes), as are several sides, including black beans, chips and guacamole, chips and nacho cheese sauce, chips and salsa, nacho cheese Doritos chips, and premium Latin rice. Press small scoop of vanilla ice cream between flat sides of cookies. Mix until the texture is like cookie dough. Popular Restaurants States Guide Cuisine List Nutrition Facts Free Coupon Codes. Nutrition Facts . Popular Restaurants States Guide Cuisine List Nutrition Facts Free Coupon Codes. Roll into a An easy way to remember the ingredients is 123 - 1 Lb. Snacksters, 100-calorie packs of cereal puffs mixed with a variety of other Hershey's and Reese's items such as chocolate chip cookies, semi-sweet and milk chocolate chips, peanut butter chips, cereal squares, and Reese's pieces. I instead used white chocolate chips & also some peanut butter chips & stirred them just till they barely started to melt as I wanted some texture. I ended up adding an additional 3/4 cup peanut butter (and a splash more milk to make it moldable). Meanwhile, for the peanut butter layer, heat the peanut butter and coconut oil in a double boiler or microwave (same method as step 2). Slather this over the cake. chips. Nutrition Facts . These cute peanut butter cup cookies are easy to make in mini muffin pans for the most peanut buttery of treats. RITZ Peanut Butter Sandwich Crackers and Cheese Sandwich Crackers Variety Pack, School Lunch Box Snacks, 32 Snack Packs 19,753. I found that if you melt the butter and peanut butter very well before adding other ingredients it is easier to spread into pan. Per Serving: 111 calories; protein 1.7g; carbohydrates 11.8g; fat 7g; cholesterol 6.8mg; sodium 52.8mg. Stir in the powdered sweetener, peanut flour, vanilla (if using), and sea salt (if using), until smooth. It's smooth because of the confectioners' sugar and whipped topping. I instead used white chocolate chips & also some peanut butter chips & stirred them just till they barely started to melt as I wanted some texture. It's smooth because of the confectioners' sugar and whipped topping. DABLUEGUY . The following diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. Nutrition Facts . Per Serving: 209 calories; protein 5.1g; carbohydrates 24.8g; fat 10.5g; cholesterol 16.7mg; sodium 117.7mg. Also instead of shortening mix a half a bar of wax in with the two packs of chocolate chips and it stays on the cookie really well. Peanut butter chips are folded into a rich chocolate cookie dough and baked to perfection. Next, line a baking sheet with parchment paper. If you buy the tiny peanut butter cups in the bags there's no chopping, With the cake mixes being 3 ounces smaller, I also use a recipe from Pillsbury that's a cake mix extender, making a little bit bigger cake. Quick look. The have a taste that is between reeses peanut butter cups and a butterfinger. These were great! Per Serving: 652 calories; protein 12g; carbohydrates 51.9g; fat 46.7g; cholesterol 91mg; sodium 384.8mg. conf. I wanted the chocolate & peanut butter flavor so I added 1 c. peanut butter chips instead of the choc. An easy recipe for peanut butter fudge. Stir in the powdered sweetener, peanut flour, vanilla (if using), and sea salt (if using), until smooth. Bake the cake: Start with a chocolate cake that you made by following the box cake mix instructions. The following diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. Reese's Peanut Butter Cup Milkshake: 0. These cute peanut butter cup cookies are easy to make in mini muffin pans for the most peanut buttery of treats. $3.99: Vanilla Milkshake: 0. The following diabetes-friendly snacks spin nutritious ingredients into delicious, deceptively healthy snacks. Recipes like plantain chips, peanut butter balls, roasted chickpeas, and guacamole compete with processed snacks in flavor, and leave you feeling full. Nutrition Facts . Ice Cream Sandwiches: Prepare "Chewy Chocolate Cookies" as directed; cool. Best Seller in Sports Nutrition Chips & Crisps Snacks. Nutrition Facts . ingredients: Butter: You can use either unsalted or salted butter in this! Rating: 5 stars. $3.59: Hot Chocolate Caramel: 0. Per Serving: 696 calories; protein 11.5g; carbohydrates 81.1g; fat 38.7g; cholesterol 111.7mg; sodium 550.6mg. Nutrition Facts . I'll bet it would be good using 1/2 chopped chocolate and 1/2 peanut butter cups. Warning: these are so good you may be tempted to eat the entire batch. Per Serving: 111 calories; protein 1.7g; carbohydrates 11.8g; fat 7g; cholesterol 6.8mg; sodium 52.8mg. Next, line a baking sheet with parchment paper. Peanut butter chips are folded into a rich chocolate cookie dough and baked to perfection. Using a 1 tablespoon cookie dough scooper, scoop dough into your hand. Bake the cake: Start with a chocolate cake that you made by following the box cake mix instructions. Makes about 100-150 cookies depending on size). Hash browns also are considered gluten-free (although they may be fried in a shared fryer, so ask and avoid if the answer is yes), as are several sides, including black beans, chips and guacamole, chips and nacho cheese sauce, chips and salsa, nacho cheese Doritos chips, and premium Latin rice. ! Peanut butter chips are folded into a rich chocolate cookie dough and baked to perfection. An easy recipe for peanut butter fudge. About 4 dozen bars. I mixed that together along with 2/3 of the coconut and pressed it into pan and baked for 5 minutes at 350 degrees. Best Seller in Sports Nutrition Chips & Crisps Snacks. Slather this over the cake. I added peanut butter chips which is a must in the perfect peanut butter cookie. I wanted the chocolate & peanut butter flavor so I added 1 c. peanut butter chips instead of the choc. You can also change out the cereal! A Word From Verywell It's smooth because of the confectioners' sugar and whipped topping. A Word From Verywell chocolate chips; coconut; crushed Oreos; candy corn (for Halloween) Cadbury mini eggs (for Easter) candy sprinkles, etc. I'll bet it would be good using 1/2 chopped chocolate and 1/2 peanut butter cups. You can use Fruity Pebbles, cocoa Krispies, Cheerios, or Reeses Puffs for a completely different flavor. I found that if you melt the butter and peanut butter very well before adding other ingredients it is easier to spread into pan. semi-sweet chocolate chips, 1 cup chopped walnuts and 4 or 5 chopped up Reeses peanut butter cups (instead of butterscotch chips). Combine peanut butter, vanilla, protein powder, and honey in a medium-size bowl. These were great! I will definately be making these again! Quest Tortilla Style Protein Chips Variety Pack, Chili Lime, Nacho Cheese, Loaded Taco, 1.1 Ounce (Pack of 12) Used a mix of 1/2 c white chocolate chips, 3/4c semi sweet chocolate chips, and 1/2 c reeses pieces. $3.69: Chocolate Milkshake: 0. I wanted the chocolate & peanut butter flavor so I added 1 c. peanut butter chips instead of the choc. I also added a bag of semi-sweet chocolate chips and crumbled reeses peanut butter cups to top, I left in freezer over night and then took out and put in fridge until serving that afternoon. Bake at 350F 20 minutes or until set. Quest Tortilla Style Protein Chips Variety Pack, Chili Lime, Nacho Cheese, Loaded Taco, 1.1 Ounce (Pack of 12)
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