Pretty fabulous. Enjoyable! 425 Westwood Plaza Lunch/Dinner served from 11 a.m. to 9 p.m. (Monday Saturday) and 11 a.m. to 8 p.m. (Sunday) Browse our menu below. Great selection of Mediterranean food, good service and not overly expensive. Copyright 2022 Sirved Mobile Solutions Inc. v3.0 All rights reserved. Fresh recipes. We enjoyed all parts of the meal starting from the housemade sodas like blueberry lime and the ginger lemon. The selections are all quite good and with enough variety. Each person enjoyed their meals from the salmon entree to the pastas containing fresh pasta. Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. Breakfast: 7:30 a.m. 10:00 a.m. (Sundays & Saturdays). Monday Saturday Vegetables spinach, heirloom tomatoes, mushrooms, Vidalia onion, bell peppers
However, the buffet was out of most items and there were very few options. All Day Menu: 11:00 a.m. 9:00 p.m. UCLA Luskin Conference Center add fried egg 3, cremini mushrooms, pepper jam, green oak lettuce, whole grain mustard aioli, toasted vegan brioche bun Were excited to welcome you back for al fresco dining in our olive tree courtyard or on our patio! While we were only there for a light meal and drinks, it definitely fitthe need well. I'm not sure that I'd come here just for a meal, but if you are staying at the UCLA Meyer & Renee Luskin Conference Center, this restaurant is attached and is an awesome and convenient choice. the need well. 425 Westwood Plaza Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. applewood smoked bacon, country ham, chicken apple sausage, poached eggs, wilted spinach, greek yogurt, paprika butter, dill, cumin, parsley chile oil, toasted bread, poached organic eggs, leeks, spinach, cilantro, dill, parsley, scallions, turmeric, house made harissa, house made granola, dried fruits, fresh berries, market fruits. Plateia menu has been digitised by Sirved. fresh berry compote, brown sugarSelect one from the following: whole, low fat, nonfat, soy or almond milk, seasonal fruit, preservesSelect two from the following: croissant, chocolate croissant, muffin or danish, house made granola, dried fruits, fresh berries, market fruits, saffron potatoes, grilled green onions, chorizo oil, green harissa, market lettuces, spinach, grapefruit, apple, radish, fines herbes avocado dressing, cucumber, red onion, tomatoes, romaine, radicchio, kalamata olives, marinated feta, lemon oregano vinaigretteLarger portion available for $16, radicchio, frise, arugula, red endive, pine nuts, parmesan, croutons, lemon anchovy vinaigrette, little gem, frise, parmesan, lemon zest, crushed croutons, breakfast radish, fermented garlic caesar dressing, Add pan-seared chicken skewer $5, shrimp skewer $8, salmon $9, Palacios Spanish Chorizo, sausage, pasilla chile, red onion, cremini mushroom, ricotta, parmesan, Fior di Latte mozzarella, tricolore salad, splash of pomodoro, rosemary, chile flakes, lemon zest, pomodoro, Palacios Spanish chorizo, garlic sausage, mozzarella, Calabres blue cheese, oil poached pasilla chile, arugula, lemon juice, pomodoro, red onion, Fior di Latte mozzarella, extra virgin olive oil, garlic, red onion, Kalamata olive, sheep milk feta, oregano, spinach, guanciale, pecorino romano, parmesan, egg yolk, chives, black pepper, grilled baby gem, sumac pickled onions and zucchini, gorgonzola dolce, veal ragout, spicy tomato sauce, Italian parsley, parmesan, Leoncini smoked pancetta, French comt, oven roasted tomato, caramelized onions, arugula, basil aioli, brioche bunFarm fresh fried egg $3, cremini mushrooms, pepper jam, whole-grain mustard aioli, green oak lettuce, toasted vegan brioche bunOrder "Meyer Style" Impossible Burger, cremini mushrooms, pepper jam, basil aioli, green oak lettuce, grilled seven grain bread, cut in half, market lettuces, pickled zucchini, tzatziki, toasted brioche bun, fontina, avocado, applewood smoked bacon, tomato, arugula, basil aioli, griddled sourdough bread, tri color cauliflower, house made harissa, focaccia crusted Pasturebird, mozzarella, side of angel hair and tomato basil sauce, cacio e pepe risotto, marinated mushrooms, spinach, horseradish crme frache, red wine jus, muhammara, kabocha squash, cilantro, pickled sumac onions, butternut squash infused risotto, brussels sprouts leaves, hearts on fire, balsamic reduction, berry compote, pistachio butter, microplaned dark chocolate, stracciatella gelato, Mitica goat cheese, cream cheese, egg, sugar, heavy cream, market citrus, flourless chocolate cake, Valrhona 70% Guanaja, cocoa nib tuile, whipped Bellwether crme frache, Choice of Madagascar vanilla bean, Sicilian pistachio, stracciatella, strawberry sorbet, primo latte or dark chocolate sorbet. All Day Menu: 11:00 a.m. 9:00 p.m. Breakfast: 7:30 a.m. 10:00 a.m. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Fresh thinking. plateia@ha.ucla.edu Dinner 5:00 p.m. 9:00 p.m. Definitely a place we are looking forward to going back to!More, Three of us enjoyed our dinner experience . This is a very nice place for lunch. 425 Westwood Plaza Please Note: Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Cheeses goat cheese, aged provolone, cows milk cheddar, rustic potatoes, roasted roma tomatoesSelect from one of the following: applewood smoked bacon, country ham, chicken-apple sausage, poached organic eggs, creamy polenta, braised rainbow chard, pomodoro, marinated tomatoes, Speck, parmesan, poached farm eggs, onions, bell peppers, fennel, cumin, smoked paprika tomato, grilled pita, eggs, potatoes, caramelized onions, overnight tomatoSelect from one of the following: applewood smoked bacon, country ham, chicken-apple sausageLimited availability, allow 20 minutes for preparation, seasonal fruit, preservesSelect two from the following: croissant, chocolate croissant, muffin or danish, avocado, Boursin cheese, Santa Barbara Smokehouse salmon, arugula, tomato, onion cucumber salad, boiled organic egg, seasonal fruit, nutsSmaller portion for $6, dried fruitSelect one from the following: whole, 2%, soy or almond milk, applewood smoked bacon, country ham, chicken-apple sausage, chicken stock, heavy cream, parmesan, basil oil, fried basil leaf, PLATEIA A white tablecloth restaurant in a hotel on UCLA's campus! Breakfast: 7:30 a.m. 10:00 a.m. Really enjoyed the food and when wait times were long, the take out options were a great alternative. The menu is interesting and the food is very good. add applewood smoked bacon 3 Was a great lunch. Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. Cost for the three of us was $119.00..tips are not accepted. Waiter, Calash, was exceptionally nice.More, Went to Luskin several times for conferences and seminars. Kale one day, green chili the next, both with an over easy egg on top - pretty dang great. The formula here seems to be greens + something 'odd' (beets, orange slices, nuts) plus some cheese. croissant, chocolate croissant, muffin, danish, rustic potatoes, select three: avocado, orange, heirloom baby tomatoes, tomato confit, poblano chile sauce, red vein sorrel, serrano ham, marcona almonds, pomegranate arils, dates, pecorino, terre bormane white balsamic, iliada olive oil, market lettuces, persian cucumbers, tomatoes, pepperoncini, red onions, pickled cauliflower, garbanzo beans, castelvetrano olives, salame calabrese, provolone, parmesan, red wine vinaigrette, persian cucumbers, red onions, tomatoes, romaine, radicchio, kalamata olives, marinated feta, lemon oregano vinaigrette, radicchio, frisee, arugula, red endive, pine nuts, parmesan, croutons, lemon anchovy vinaigrette, little gem, frisee, parmesan, lemon zest, crushed croutons, breakfast radish, fermented garlic caesar dressing, gragnano pasta, italian parsley, garlic, tomato confit, spinach, butter, parmesan, verrigni pasta, pomodoro, butter, parmesan, basil, flourless chocolate cake, valrhona 70% guanaja, whipped bellwether crme frache, house made ladyfingers, mascarpone, eggs, white port, madeira, extra brute cocoa powder, microplaned dark chocolate, mitica goat cheese, cream cheese, eggs, sugar, heavy cream, market citrus, choice of madagascar vanilla bean, sicilian pistachio, stracciatella, primo latte, strawberry sorbet, dark chocolate sorbet, garlic pure, butter, meyer lemon, herb oil, braised leeks, spinach, dill, market beans, turmeric tzatziki, roasted lamb, hummus, tzatziki, persian cucumbers, tomatoes, pickled onions, garlic, mint, sumac, greek salad, kisir couscous, pickled blackberries, zhoug sauce, pomegranate reduction, mint, cilantro, spice marinated, turnips, radishes, crushed potatoes, mojo verde, french comt, marinated tomato, caramelized onions, arugula, basil aioli, brioche bun Brunch: (Sundays Only) 11:00 a.m. 2:00 p.m. Fresh eating. Breakfast: 7:30 a.m. 10:00 a.m. Great food, good seating and takeout options. UCLA Luskin Conference Center Breakfast: 7:30 a.m. 10:00 a.m. Savor Mediterranean-inspired, California-fresh cuisine at Plateia, our lively restaurant and lounge. is the Greek word for town square. I guess you would call this high-end offerings but to me it was just too much fluff. We are currently offering cocktails, beer and wine when you dine al fresco. We did not return for the remainder of our stay in this hotel. Breakfast: 7:30 a.m. 10:00 a.m. In traditional villages, plateias are the central places for feasts, celebrations, and events. spinach, heirloom tomatoes, mushrooms, onions, bell peppers, poached organic eggs, leeks, spinach, cilantro, dill, parsley, scallions, turmeric, house made harissa16, Select three from the following: Breakfast: 7:30 a.m. 10:00 a.m. (Sundays & Saturdays). All Day Menu: 11:00 a.m. 9:00 p.m. Our server Gabbie was informative, helpful and attentive throughout the evening. Monday Saturday Coming back for an alumni event on campus, we were looking for a place to have classmates get together afterwards and were pleasantly surprised to find this addition to the campus. Please Note: Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Service was good and the menu interesting. No comfort food here, no basics. Dinner 5:00 p.m. 9:00 p.m. We offer our space for your occasion making everything look just right. Each person enjoyed their meals from the salmon entree to the pastas containing fresh pasta. Note: We will be closed from December 22, 2019 to January 1, 2020, reopening for dinner on January 2, 2020. Plateia is now open for indoor dining, we are committed to the health and safety of all of our customers and our incredible Plateia Team Members. was not identifiable and we had to ask the server what they were. (310) 794-3563. applewood smoked bacon, country ham, chicken-apple sausage, PLATEIA The desserts were unique and delicious. applewood smoked bacon, country ham, chicken apple sausage, Natural Meats applewood smoked bacon, country ham, chicken-apple sausage
And the food Delicious. plateia@ha.ucla.edu Conference Center or the newly built on campus hotel. Dinner 5:00 p.m. 9:00 p.m. plateia@ha.ucla.edu Cheeses goat cheese, aged provolone, cows milk cheddar, rustic potatoes, roasted roma tomatoesSelect one from the following: applewood smoked bacon, country ham, chicken-apple sausage, poached organic eggs, creamy polenta, braised rainbow chard, pomodoro, marinated tomatoes, Speck, parmesan, wilted spinach, poached organic eggs, brioche toast, hollandaise, rustic potatoes, roasted Roma tomatoes, vanilla bean, cream, organic eggs, roasted stone fruit, maple syrup, orange scented mascarpone, seasonal fruit, preservesSelect two from the following: croissant, chocolate croissant, muffin or danish, Add pan seared chicken skewer $5, shrimp skewer $8, salmon $8, little gem, frisee, smoked duck, parmesan, crushed croutons, lemon zest, breakfast radish, fermented garlic caesar dressingWithout smoked duck $15, shaved vegetables, Terre Bormane red wine vinaigrette, fine herbs, cucumber, red onion, tomatoes, romaine, radicchio, kalamata olives, ,marinated feta, lemon-oregano vinaigretteSmaller portion available for $8, radicchio, frisee, arugula, red endive, parmesan, pine nuts, lemon-anchovy vinaigrette, croutonsSmaller portion available for $7, **Choice of Tricolore Salad or Reggiano Fries, romesco, Bloomsdale spinach, gem potatoes, pimentn oil, egg salad, smoked salmon, American caviar, radishes, fingerling potatoes, crme frache, avocado ciabatta toast, Harris Ranch beef, French comt, Leoncini smoked pancetta, oven-roasted tomato, caramelized onions, arugula, basil aioli, brioche bunFarm fresh fried egg $3, Impossible Burger, cremini mushrooms, pepper jam, whole-grain mustard aioli, green oak lettuce, toasted vegan brioche bunOrder "Meyer Style" Impossible Burger, cremini mushrooms, pepper jam, basil aioli, green oak lettuce, grilled seven grain bread, cut in half, fontina, avocado, applewood smoked bacon, tomato, arugula, basil aioli, griddled sourdough bread, avocado, Boursin, Santa Barbara Smokehouse salmon, arugula, tomato, onion cucumber salad, boiled organic egg, tavern ham, Gruyre, bchamel, Dijon mustard, fried egg, paprika, rustic bread, market saladlimited availability, dragon tongue beans, spicy reduced tomatoes, Italian parsley, muhammara, harissa aioli, pickled red onion and cucumber, pomegranate arils, mint, toasted ciabatta, applewood smoked bacon, country ham, chicken-apple sausage, chicken stock, heavy cream, parmesan, basil oil, fried basil leaf, seasonal fruit, pistachiosSmaller portion for $6, Tito's vodka, fresh horseradish, chili salt, shrimp, vegetable garnish, prosecco, freshly squeezed orange juiceBottle available for $24.
Sitemap 3